Sagaponack

The chili topped oyster was the best thing we had. Fluke tartare was great consistency and went amazing with the coconut milk broth all mixed together. My lobster roll entree was very underwhelming, especially for the price.

Food was really nice, the lunch time oyster deal is deffently worth it for a lunch stop. Was a little quiet whe we went. But the food was really nice and would recommend dropping by for something to eat.

We came here for happy hour and it was fantastic! We didnt have reservations on a Friday and got seats right away. Service was great. The best part is the $1 oysters!!! Its so hard to find nowadays. Maximum is 12 per person but still worth it. Drinks was very affordable as well. Looking forward to coming back and trying their dinner menu!

Stopped in for Happy Hour on a Friday evening and had 6 oysters, the Parmesan fries and some wine. Prices were fantastic and atmosphere was great. A wonderful playlist in the background.A must stop for a great happy hour!

Walked in on a whim, found an absolute gem. Delicious dollar oysters during happy hour (menu pictures attached). Calamari was so so, drinks are great.

What a find for a happy hour. We popped in here between shows and before dinner. The happy hour is a great deal with cheap wines/cocktails/beers (I mean not the best options but still). Service was really friendly and we sat at the bar, which was a really nice ambience. Grabbed a half dozen oysters since they were pretty cheap for happy hour ($1 each) and they werent our favorites (a bit small...). Regardless, would consider coming back here for HH if in the neighborhood. Also, important to note that happy hour is 11:30-6:30 every day... lots of hours to be happy!

The host was great. We were here for the happy hour menu and she was able to seat us at a table provided they can have the table back at 6:30pm. The happy hour oysters were the best I ever had. Super fresh. Didn’t need to use any of the dressings provided. The happy hour drinks were strong and the happy hour mussels were so fresh! Highly recommended!

Sagaponack is a hidden gem in Flatiron district. Beautiful decor and amazing food. Looks like there was a holiday event going on in mezzanine floor. What a great place to get together with friends and family!We started out with bunch of oysters, fluke tartare and gambas al ajillo. Presentation, texture and taste of fluke tartare was sensational! Oysters were so fresh and loved all different toppings.For main course, surf and turf was the big winner! Dry aged ribeye and lobster were packed with flavor and big enough portion to share for the table. Thai milk tea cake was so good. I don’t like sweets but ended up finishing the entire cake! We had an unforgettable holiday gathering at Sagaponack and can’t wait to come back to try different food.

The oysters were fresh and delicious! Their Shoyu Salmon was moist, well seasoned, and had perfectly crispy skin. Their seasonal pumpkin soup was rich and hearty; perfect for warming the stomach and soul. The cocktails were unique and well made. Its easy to see that this restaurant is run with precision, care, and with the customer in mind. The quality of my dining experience was well worth the price!

Quickly became one of our favorite restaurants after our first visit. The food, service, and atmosphere are unmatched. It feels so quaint and intimate yet lively. The food here is incredible. I dream of the chili oysters, an ABSOLUTE must have. Other major standouts are the risotto, the chicken skewers, the thai milk cake, and the mussels. Their happy hour is actually such good deals - the perfect time to visit to taste what this place has to offer!

Had a wonderful evening sitting at the bar with a couple of friends.The bartender was super friendly and helpful, spoke multiple languages and was a really cool guy that knows his way around cocktails!Food was great, all fresh and tasty 👍

Nice cozy place for great drinks and seafood.Portions are on the smaller side so order everything from starter menu...everything is delicious and you wont regret it. Definitely try dressed oysters.

The staff was very attentive and the food presentation was out of this world. The dressed up oysters are a MUST! Get the trio. The Ricotta Cavatelli was so pillowy soft and creamy. Very good dish. The Thai milk cake was a take on a tres Leches that didnt disappoint. The surprise pieces of pineapple were a pleasant addition. Cant wait to go back to try the other trio of oysters.

Awesome place,great staff,amazing cocktails and absolutely incredible food.

Great Experience Sagaponack. I was impressed by the delicious foods. Fresh Seafood and perfect cooking make very comfort and delicious dishes.Fresh oysters, clam, and grilled octopus. Its so delicious that I dont need to talk about it.Welcome Back this beautiful place!Love Love

Excellent spot. Not pretentious, great food quality and friendly staff. Fluke Crudo was a dish to remember, and the Thai Milk Tea provided an excellent finish to the evening. Everything was cooked perfectly and not needlessly over-seasoned; natural fresh seafood flavors were able to shine through. Great for a casual date, would absolutely return.

Stopped by this place for a late lunch while running errands on a Saturday. I couldn’t have found a more perfect place. The food is high quality and the restaurant is a cozy local NY experience. All ingredients were fresh. I enjoyed the oysters and chicken bites (so good I forgot to take a pic) especially.

Our team had our group dinner at Sagaponack and it far exceeded expectations. We destroyed several plates of oysters from raw to cooked and they were fresh and delicious. All prix fixe options gave everyone the perfect selection for their food preferences. We rounded out with delicious desert and Nespresso Martinis! We were a group of 13 and the service was flawless. No one was left waiting on their drinks or food. The area where we were sat was perfect and not too loud so we could all enjoy each others company. Thanks to Kyung for exceptional customer service.Highly recommend and we all said we would come back when visiting the city.

Food and drinks were great. The service was disgusting and horrible. The pushy and rude waitress wouldnt allow me eat my food. Every 10 minutes she would harass me by asking if I was finished with my food. She only asked me and no one in the area around me or at the bar. To make matters worse she was training another waitress that night too. Let PAYING patrons eat their food and ask for their check when theyre finished eating. Ruined my birthday and I WONT be back.

My go-to spot for a few now! Food is great quality and delish. And Ashley is the sweetest. She always goes above and beyond to take care of her customers. Would only say maybe some more candles/lighting could soften the mood even more :)

Had a great dinner! Everything we ordered was delicious. wine list was good. customer service was exceptional! Warm& nice outdoor seating are worth extra stars! Overall, amazing experience!

If you’re looking for a place that’ll make you rethink everything you thought you knew about oysters and margaritas, *this* is the spot. The oysters were so fresh, I half-expected them to whisper ‘thank you’ as I slurped them down. And don’t get me started on the spicy margaritas – one sip, and I felt like I could breathe fire. But in the best way possible. It’s like they took a jalapeño, gave it a pep talk, and dropped it into a glass. Highly recommend if you’re into seafood, heat, and feeling like a spice champion ! Great prices and vibe for happy hour !

Excellent place for seafood. The surf n turf burger is literally half beef and half lobster. Legit.The pesto fries are great, and the calamari was perfectly tender with a super light crunchy batter.

Love being back in NYC! Celebrated absolutely nothing on a random Sunday. Having dined in many of the places that Chef Joseph Yi had worked I was really looking forward to this meal and it was fabulous!! The tasting menu had offerings that pleases a varied palate. Three raw oysters (of course added the optional caviar oyster) kicked off the experience with flavors varied from a mild spice to the cooling sensation of yogurt and caviar. The fluke tartare was almost too beautiful to eat. I rarely eat roasted oysters and was surprised by how much I enjoyed the brown butter & vadouvan curry flavors. Surprisingly the cavatelli with italian sausage, ricotta, kale was one of my favorite courses and the sauce was light and flavorful. The branzino was perfectly cooked and another course that required a spoon so as to not miss any bite. The Thai Milk cake was a perfect ending to the food journey. We enjoyed a mocktail as well as sake and when a course was delayed, the server kindly offered me more sake which was welcomed. The service was attentive and unobtrusive and the decor trendy sea side feel. Hope they consider opening a place on Long Island for which the restaurant is named. Thank you for a wonderful and affordable experience. Definitely coming back with friends!

Amazing oyster happy hour. Food was seasoned well. It seems like management treats their employees well because everyone is in a good mood. Overall good vibes.

This place perfectly tows the line between Hamptons chic, marine royal blues, and coastal mom hosting a family dinner, you will understand as soon as you step foot inside and are greeted with a smile.The service is fantastic, a big part of what makes this place so comfortable.The food - some of the freshest oysters I’ve ever had the pleasure to have, my taste buds were experiencing seafood royalty and everything felt right. Highly recommend experimenting with a few condiments; I tried a duo of rose vinaigrette and the cocktail sauce, wow!!! Absolutely divine. But honestly, even just a spritz of lemon would be more than sufficient. Truly a luxurious experience with these oysters!Also strongly recommend the calamari, with small pieces of jalapeño mischievously tucked into the dish. Finally, strongly recommend the Chili Lobster Roll. The bun itself was plush and buttery, and the lobster was perfect. We got Parmesan fries on the side. Let me say, as much as I love sharing, I kind of got possessive over these fries.Great food, comfy atmosphere, prompt and thoughtful service. If the world is your oyster, start here.

Enjoyed a friends birthday dinner in their new private dining area. Great atmosphere and even better food! Large portions.

Had a celebratory business dinner here tonight and SagaP went above and beyond my expectations. We loved everything we had, from super fresh oysters, the sauces that came with the hot crispy fries, to the GORGEOUS coconut panna cotta. Drinks were so refreshing and came quickly. And more than anything, the service was absolutely outstanding. Haven’t had service THIS GOOD since I came out of the house mid-pandemic. Any place can serve good food, but thank you for incredibly lovely, clean, respectful service from sitting to leaving. (Thank you for great table maintenance which I feel is a lost skill in these days). Saga Vibes FOREVER. We cannot wait to return.

Had a great lunch here the other day! The gambas al ajillo here is amazing! I’ve lived in Spain and this is up there with some of the best I’ve ever had. I also had the crab roll for lunch, pictured here, which was delicious. Plenty of space at lunch. Good soundtrack too. Would like to come back at dinner and check the vibe. The staff was friendly, polite, and let us dine at our own pace. Will definitely go back.

4.25 stars. Food was very tasty and the presentation was great. Service is a little inconsistent as we had different wait staff asking us multiple times what type of water, and then what drinks we wanted, despite already placing our order with another staff who stopped by. Wait time for food between our smaller share plates and large share plates were very long too.

The food and service are phenomenal.The chilli oysters were a party in my mouth! The salmon so delicious. Ashley my bartender made an amazing drink after I gave her my favorite notes for a drink. Top tier service and phenomenal experience!

Seafood focused restaurant with really tasty ingredients and good service. Fish sandwich was delicious and I was left well satisfied. Definitely a good spot for affordable seafood in midtown!

Loved our meal here on many levels- ambiance on point, staff were perfect, and the food was truly excellent. The cocktails too! Started with Fluke tartare, beautiful and really well balanced. The cucumber oyster was one of the best I’ve ever had (better than the chili one). Roasted oysters and clams with gnocchi were wonderful too. Risotto was really nice though not our favorite of the night. Highly highly recommend the smoky luna cocktail. Also couldnt resist the orange semifreddo - awesome mix of textures and fresh flavor. Anyway it was all great!

Great happy hour special on oysters! The drink Rose was also lovely. Didnt love the lobster ravioli or the fries, but my dinner mate enjoyed them. Gets quite crowded so I recommend reservations.

Amazing food. Loved the happy hour. Staff was attentive.

Happy hr oysters were great. Keep in mind you can only get 12pp, drinks were yummy . Good service, however I wasn’t a fan of other dishes.

I don’t even know where to begin! We LOVE Sagaponack - the oyster happy hour is unbeatable. What really made this our favorite was the people: Ashley, Leo, and Naija were wonderful and helped us feel right at home. They went above and beyond, giving us recommendations, checking on us, and making sure we had the best time. The food was delicious, it was well balanced and polished. Our happy place for sure

The oysters were fantastic and a great happy hour deal. Loved the lobster rolls as well. Didn’t care for the waygu burger. Everything else was great.

Friendly and professional staff, relaxed environment, tasty seafood options. A few well priced happy hour options.

Not sure why the restaurant let us reserve the table at 9pm when the last call is 9:15pm. We felt like we were rushed as we were told that they wanted to close early because they were not busy..

I went last night with my best friend, everything was amazing, the atmosphere is very cozy and comfortable and the best of all was the food and the drinks! Excellent taste, the preparation was perfect and the attention was so friendly. 11/10 definitely🥂

I love this place they have happy hour wine for just 5$

My friend and I stopped in for the first time today to sample Sagaponack’s restaurant week lunch menu and standard $1 happy hour oysters. We were so happy we did. Not only was the staff thoughtful and accommodating, but they also shared a bit about the history of the restaurant and how they source their fresh seafood. The happy hour Wellfleet oysters were super fresh and paired perfectly with rosé vinaigrette. I ordered the spicy gambas al ajillo and mussels; my friend got the gazpacho and crab roll. All dishes were delicious, balanced, and served at ideal temperatures. We finished the meal with a beautiful matcha panna cotta dessert and left full of food and joy. With a prime location on a quiet street between Nomad and Flatiron, we were both surprised that this was our first time at Sagaponack. But, thanks to their generous portions, great hospitality, and unbeatable happy hour oysters, it definitely won’t be our last. Many thanks to Liz for a seamless experience!

Came here for a friends birthday and it couldnt have been a better time. The staff was super friendly and kind, the drinks were great and I heard the food is yummy!! Thank you for a great time

I came to Sagaponack for my friends 21st birthday party. We had a four course meal (menu attached). The food was amazing that I forgot to take pictures of it all before we dug in to each course. The staff was wonderful and the food was delicious! If youre ever in NYC you must stop here to eat!

Sagaponacks happy hour is one of the best deals in NYC: $1 oysters (which are very fresh), $5 beer/wine, and $9 cocktails. Lychee spritz was perfect for a hot day, and fluke tartare and calamari were so delicious as well. Service was attentive and friendly.

Great HH food and drink menu. Variety of wines and seafood options to choose from. Great atmosphere that fits the namesake. Delicious entre options as well. HH lasts till 7 which is great!

Love the food !

The tasting menu we had last night was so delicious! I would recommend asking about that. The service was fantastic and the pictures of the food don’t do the place justice at all. Overall it was an amazing experience!

This was one of the best meals we had in New York! Not only was the food amazing, but the service was also excellent! Highly recommend!

My partner and I have visited Sagaponack a whopping 3 times in the past month because it is simply that good. Excellent ambiance, exceptional service (shoutout to Emily), and seriously incredible food. The chef creates colorful, artfully plated dishes that are best described as balanced — balanced in sweetness, acidity, salt, fat and also balanced in texture.You have to get the fluke tartare, the arugula salad, and the matcha panna cotta (when it’s available).We’ll surely be back to try more menu items :)

The food was really tasty, especially the mussels - yummi (but little bit spicy)! Staff also very friendly and nice. They have a happy hour from 5-7 with some very reasonable prices! Ive noticed that few people mentioned the noise - and its true, it can get really loud and you have to really focus to hear what your company is saying, so its not really a great place for intimate dinners.

Fantastic happy hour, but their coffee machine made the worst americano of my life. Otherwise great

6/1/19 update: back for another HH, oysters+ mussels+wine=happiness! 5 stars for consistency.My Gf found this place and we came here for Happy Hour. It was really great! We had oysters, clams, mussels, shrimp dumplings, lobster ravioli & some wine. basically dinner...Our bt Violet was friendly and quick :)Well be back!

Great food and an amazing happy hour menu with dollar oysters. Harissa salmon crudo and chili lobster roll were fantastic. Will definitely be back.

We had a corporate dinner celebration here, and they were super responsive and accommodating all throughout, they even designed a special menu for us.Great food and attentive service.

Awesome experience! Food and cocktails are creative and well balanced. Service and quality are always consistent. Ashley is an incredible hostess. She really takes the time to make customers feel both appreciated and welcomed. Highly recommend coming here and will definitely be back!

Great happy hour $1 oysters!! (Note must order 6 pp and only allow one dozen pp max)

Delicious quality food and great prices. Was there around happy hour time. Clean restaurant with cute friendly staff. Enjoyed all dishes ordered. Would come again. Very good beer battered fish and chips!!! Love the tarter sauce so cold and fresh. The chicken bites crispy and tender and seasoned just right. The parmesean fries so pillowy and light.

Absolutely incredible meal - 10/10. Everyone must try this spot and definitely get the flavored oysters!

Sagaponack keeps it simple. The restaurant offers a small menu, but its all very good. Choices typically include meat, fish, pasta and shellfish. Wines are good, and Sagaponack has a good beer selection. The wait staff is friendly, fast and knowledgeable. The dining room has a simple decor. Tables are not on top of each other, making the dining experience comfortable.As you expect at a Flatiron neighborhood location, prices are not cheap, but they are fair and not outrageous. Just one caveat -- portion sizes are sufficient, but hardly large. Consider an appetizer if hungry.

We have eaten at Sagaponack a few times, recently. We love the raw oysters! They are fresh and very well shucked. Also, great muscles, fries, hanger steak, and Brussel sprouts! The staff is so courteous. Nice atmosphere and good for bringing guests in town, and out-of -town visitors. We highly recommend this restaurant!!!!

We highly recommend this restaurant. Great location in the flatiron district of New York. The seafood was very fresh and deliciously prepared. The atmosphere was pleasant and the owner was extremely friendly and the waitress staff was also very kind. We are from out of town and would definitely visit this restaurant again when we return!!!

Ive dined at Sagaponack a few times now and its always a great experience. They are always adding new and creative dishes to both the food and cocktail menus.The prices are very good - recently tried their Surf & Turf burger which was a wagyu meat patty with lobster and fries for under $30. The Fluke Tartare is also a delicious dish to start off your meal.Definitely a gem for the Flatiron neighborhood.

Everything is perfect here. I got the blackened salmon sandwich and spicy margarita during their midday happy hour! One of the best sandwiches I’ve had in my entire life. I highly recommend this place and I will be back!

Great price for its high quality dishes, very rich in flavors with fresh ingredients, really enjoyed all the dishes along with the good hospitality

Very good cocktails and yummy food.Nice prices during happy hour 😉

The dollar oysters during happy hour are great, but there is a limit of one dozen oysters per person. I don’t know about you but I can easily eat two dozen on my own!

Great service and vibe. Really enjoyed the tasting menus and cocktails (especially the mezcal one). Will absolutely return 👍Adding to my review after doing a 22 person dinner in the private space and it was truly amazing service and food!

Run, don’t walk to this upscale, cool seafood restaurant on 22nd st and Park Ave. $2 happy hour oysters and $6 Parmesan fries along with fab drinks.

Best find EVER. Lovely staff, beautiful abience, and most insane (in a good way) HH ever and very chill. How have I lived in NYC for 15 years and didnt know this spot?!?! I have been missing out, but will definitely be back and will never miss again!

I wasn’t plan to go to eat, it was very spontaneous decision. And I would say the best decision ever! The food was incredibly delicious, the atmosphere is very sincere and pleasant, the service is at the highest level. I think Sagaponack has the best oysters and sea food in Manhattan! Thank you so much for everything! I will definitely come back!

Couple days ago my girlfriends and I visited this atmospheric restaurant in the heart of Manhattan. As an esthete, I was very impressed with the design, everything looked very modern and stylish.The service was excellent, our waitress Anastasiia was very nice and polite. We were pleasantly surprised that the owner of the restaurant came up to us to see how our evening was going.We are big fans of oysters and it was a perfect decision to come here because for the season they have a one dollar oyster special. We also got a chance to try Fluke Tartare as a compliment - it was so so so delicious. For dessert we had crème brûlée and thai milk cake as a complement.We loved that place and definitely come back!

My husband and I went there tonight and everything we ordered was delicious…and we ordered a lot! We had the gochujang oysters, fluke tartare, fried artichokes, ricotta cavatelli, dayboat scallops and the Thai milk cake and wow, we were blown away by all of it! Ashley and Ami were very warm and gave great recommendations, and the owner, Kyung, was super nice; they are cranking out some delicious food!! High expectations were exceeded and we will be sure to be back!!

The steak was delicious and inexpensive. By far one of the juiciest and tastiest steaks. Im not usually fries type of guy buy they were amazing.

This place has the best oysters I’ve ever tried. Their happy hour $1 oysters are such a steal. There’s a max of 12 per person so bring someone who doesn’t like oysters so you can have theirs that’s how good they are! The ambiance is great. People clearly love their happy hour as so many people came in alone, got a drink and 12 oysters, finished them, paid and left. Their blood orange sangria was also so light fresh and refreshing. Also $5 wines on happy hour. This is my new spot.

We love this place! The service is warm and friendly. The Fluke tartar is amazing. Don’t skip it. We had the paella for our main course. It was perfectly executed with a nice crisp on the bottom parts of the rice, the seafood portions perfect and moist, and surprising and delicious dollops of an aoli. The chef is innovative with seafood. The food is fresh, bright and international in flavors and techniques. The owner is charming and genuinely engages with the guests! There are so many great restaurants in NYC, but you should definitely put this one on your repeat list!Have been back again recently. Excellent consistency, staff is so great. Loved the crème brûlée, and mussels on this trip. The mussels were a generous portion large enough for a main. Fluke tartar still amazing! Remains one of our favorite spots!

First time here and we enjoyed the restaurant week special (3 courses, $45). It genuinely was one of the best meals Ive had. The staff was extremely friendly and knowledgeable. Every bite we took during the night was an oh my god moment. Highly suggest this if you want some amazing and unique flavors!

Overall, it was a great experience at Sagaponack. This was my first time there, and it wont be the last. The hospitality was much appreciated from trying out different bar snacks that were offered, such as the plantain chips and honey/seasoned popcorn and the calamari.The arugula salad was fresh and just enough from the 3 course menu they have. The salmon was cooked perfectly and tasted great. But, the soy sauce topping made it a little salty. However, the bed of rice helped to balance out a little of the saltiness.The carrot cake was delicious, and I loved the presentation. My drink was top-notch, and I had 2.The shrimp dish was good as well, and it was a little bit salty as well. Highlight of the evening was the creme brulee, EXCELLENT!A nice place to eat and talk with friendly and attentive staff, had a really nice time. Just lay off the salt a little is my only criticism.

Not a clean place to eat not recommended at all food not frechI did ordered gerlled salmon they bought it with rice is mixed with meat I couldnt eatDisgusting

Absolutely everything was top-notch. The wait staff made us feel right at home immediately, and continued to assist with the flow of the evening. Little details just worked, from the chair to the table settings and coat hooks. The food was satisfying, and was the sort of thing that I expect lends itself to repeat tastings. The reasonable price means I wont worry too much about giving this food the attention I want to.

Fluke Tatar was so good!We booked the last minute resy but it was impressive .

Came in on a Monday night before closing and had a phenomenal experience mostly because of Kyle. He provided so much positive energy and light into the space and even offered me crushed ice on the side. We tried both varieties of the east coast oysters. The standout dish were the shrimps. This place provides a great atmosphere, food and even better service.

Happy hour and restaurant week 2024 lunch menus were both top notch. Great flavors and beautiful space too.

You know the food is bomb AF, when one bite just touches your soul. The service I’m like, everyone is good at their job. The manager out here taking orders and serving when they short staff. You know that is an exceptional leader. He cares, he listens and so do his whole crew. The passion and love is shown in appearance and in taste. If I could order a trough of curry mussels and risotto with a side of Aleppo fries, I’d do it in a heartbeat. I wished I’d taken pictures. But I was just flabbergasted how exquisite the taste of all the dishes we ordered.

We went for happy hour for the oysters mainly and got the shishito peppers, parmesan fries, mussel dish, oysters, a lavender drink and the spicy margarita. Overall was delicious. We didn’t walk away full but we were satisfied. The service was great, never had to ask to refill the water, when we dropped a utensil they had one immediately to replace, they didn’t bother us but was readily available when we needed them. For the happy hour price, we’re willing to come back but also it’s NYC with so many great happy hour oyster places- so we’re also willing to try other places too. TLDR: I would recommend for happy hour. Nice place to catch up with friends or a date.

One of my favorite spots in NYC. Always going back to a few personal favorites such as the oysters, apricot drink, and their seafoods.I had paella this time and it was cooked with bomba rice and it absorbed all of the seafood flavors.I was told that they use lobster stock to flavor the rice, which was impeccable.I’m a sucker for seafood and it had clams, mussels, squid, shrimp, and more. Literally it’s heaven for me. I was so surprised it had chorizo and saffron!!

Very reasonably priced seafood spot in flatiron thats been open a few years now (since 2020). We ordered the oysters, roasted oysters, fluke tartare, parmesan fries, hanger steak and cavatelli.Oysters were solid. Fluke tartare was excellent and nicely flavored. Fries were...fine. Nothing too exciting and youre paying $9 for fries. Steak was a bit flavorless and a tad overcooked. Cavatelli was decent but also a bit underwhelming as it relates to flavor.In short, clearly more of a seafood spot than anything else. Suggest you stick with their forte in turn. Our server was absolutely excellent and anticipated our every request. Forgot his name but he was working the backroom.

Its a great place to hang out with friends. All dishes that we ordered, from small bites to large plats, are all shareable. Each dishs presentation is on point, and the attention to detail is appreciated. No dish tastes too heavy or under-seasoning. Some plates took time to prep because these are ordered to make.

Really enjoyed dinner here. Great service, oysters in all 3 formats were truly excellent. Brussel sprouts delicious. Salmon was well seasoned and not overcooked, which is uncommon in my experience

I absolutely love this place! I have come back multiple times and continue to be impressed with the menu and service. The promotions and events they plan are also a wonderful way to try new things. I will keep recommending Saga to my friends and family and look forward to my next visit!

My friend randomly selected this restaurant as it was close in proximity to where we work. I’ll be honest with you, the service great! Kueng was an exceptional host and his recommendations were spot on. I’m very big on service and experience at restaurants and I believe the choice of music is key to creating that all round experience. 5 out of 5 for sure with the music taste of the restaurant.The foods were delicious, the chicken with mushrooms and the Thai Mill Cake were my highlights, SO DELICIOUS. I’ve attached photos of all the dishes we ordered and I can confidently recommend this restaurant if you’re in search of something chill with a delightful ambience. The only reason it’s not getting a 5 star from me is because of the hooks placed directly behind you to hang your coat. A coat check will be better. But all in all, great restaurant!

Food/dessert was great but service was very slow. We had a reservation and were able to be seated right away. The waiters were very nice, but it took forever to get any of the courses or drinks. When the courses finally came, only a portion of our party received their food first. The place didnt seem crowded, perhaps an off night. Bar area looked fun.

Really fantastic, fresh seafood. Classic American seafood with some new flavors and combinations. Great time and friendly management!

First time to Sagaponack for Happy Hour oysters! Also enjoyed mussels and fries. Will definitely return.

It’s me and my friend’s birthday weekend. There was an issue in the kitchen which prohibited my friend’s food from coming out in a timely matter. The manager was very nice and comped our whole meal. The food was delicious, especially the oysters! Our waiter was very nice and great with giving recommendations! Great start to our birthday weekend.

Love this place! I’ve been here for lunch and dinner a few times over the past year. I’m such a fan of their roasted oysters (and the cavatelli, and scallops). Oh, and the earl grey crème brûlée is a delight, as is the lychee cocktail. Staff are super friendly.

Everything & everyone from the hostess, our waiter Gustavo… the food, drinks all 5 star. Shoutout to Phil the chef who stopped by our table to wish my wife a happy birthday. This place is a gem! We be revisiting soon for sure!

My friend took me to this restaurant while i was visiting NY for the first time. The moment we stepped foot in the restaurant we were warmly welcomed by the kind staff. The hospitality of the staff played a huge role in making our experience extra special. From the professional hostess, to the attentive server which refilled our water constantly and the bartender, all of them made sure to explain every dish and every drink we ordered in small detail. Even the manager, Kyung engaged with us in a pleasant conversation. The restaurant had a cozy, warm atmosphere. It was my first time having seafood and I loved every second of it. Our bartender was Alex and we started with the Buena Siesta and Harana cocktails, which were really tasty, not too sweet, not too sour, and perfectly strong, but not overpowering. Our server was Ami and she really took her time explaining all the dishes. We started off with the Dressed trio oysters. Besides the beautiful and detailed plating, the taste was phenomenal. My favorite one was the cucumber one. Then we had the roasted oysters and the Gochujang butter one has a special place in my heart. The Salmon crudo was fresh and perfectly sweet. The shrimp was so good and the bread was the best I had in the States. The star of the show was the Mussels plate. The sauce and the way they were cooked were absolute perfection. The salmon was also really good, but the rice was amazingly cooked and the sauces were really tasty and savory. We also had the brussel sprouts which were sweet, but a bit bitter. The desserts we had were some small cookies with bourbon and orange and the Thai milk cake. Im usually not a fan of desserts, because I dont like sweet things too much, but the cake was absolute perfection. I was already full by dessert, but I ate all of the cake. It was sooo good, I fell in love with it. Overall, It was an amazing experience, the food was awesome and shoutout to the amazing staff members! I will definetly be coming back!

Sleeper restaurant with very solid seafood! Love the fluke tartare with tobiko and coconut sauce and the dressed oysters. Also the shoyu butter rice that comes with the salmon is very addictive. They do large format specials as well, like paella on the weekends. The Thai iced tea cake is a great way to end.

Amazing spot with a focus on seafood. Ingredients are fresh and every dish packs a lot of complex flavor. Atmosphere is vibesy but still approachable, and the staff are so friendly. Great option for date night or a dinner with a friend.

The roasted oysters tasted much better than the raw ones. I like the risotto with shrimp the most. It is well made with rich flavors, perfect bite and interesting texture with shrimp cream bacon. The cod was quite disappointing with not much flavor and it didn’t go well with the cold salad. Not sure why it’s recommended to take them together, the salad just didn’t match the cod from temperature to texture to flavor. The dessert was too sweet with more sugary flavor than thai tea flavor.

Great happy hour. Good drinks and oysters

My server Alex from Louisiana gave me the southern hospitality professional polite attentive service that we used to have back in the day. He is very passionate about the food & what the place has to offer! I miss that as restaurants nowadays have thoughtless waiters & servers. I actually got a dozen & a half of oysters 🦪 coz the various condiments are delight! $2 best quality Wellfleet oysters🦪 are a bargain & a deal not to be missed. My fried fish fillet Sammy was scrumptious. Dig the vibe, def recommend. Will be back for more happy hour oysters 🦪 for sure 😋

The tartare was amazing. Service is good and prices are fair.

Didn’t have high expectations for it but it turned out to be great!Would highly recommend the fluke tartare, the scallop. But actually everything is good! Would recommend.

Delicious and unique menu - a mix of Mediterranean and Asian flavors. We tried a bunch of small plates, our favorites were the salmon tartar, oysters and ironically the chicken bites. Plus their lychee cocktail and thai milk tea cake were incredible. Good deal during happy hour, will definitely be coming back!

Always an amazing experience (food and service) at Sagaponack. Photos shown from a prior dinner. Go to items to order - Oysters, Salmon Crudo (DF, GF), Fluke Tartare (DF, GF), Hanger Steak (GF), Parmesan Fries (V), Chicken bites. Sitting at the bar is also a great choice.Returning diner who decided to host an alumni event for 30 guests on their 2nd floor private space. With the alumni events that I organize, I try to find and support high quality restaurants. Sagaponack is the ideal place that meets the characteristics of an open private space with great hospitality. Would highly recommend given their approachable pricing for the event menu options that fits across many budgets and group sizes (up to 40 people).Thanks again for the attention Kyung (owner) and co-event coordinator, Ashley provided leading up to and the great service by the staff during the hosted event including the personalized touch for the customized menu graphic which was noticed and talked about by many of the alumni attendees! Even an interested alumni guest who was not able to join commented on the invitation Btw Sagaponack is a great choice. Kyungil the owner is a good dude.

I’ve been going here for many years. I’m so happy it survived the pandemic. New owner and still one of my fave restaurants in nyc. I love my happy hours and they have a great happy hour drinks and food til 6:30pm. Must try the spicy margarita! The prices are reasonable for the amazing food menu they have as well as the drink menu. The atmosphere feels quaint. The servers are on top of it. And the new owner is super personable. He will come around and make sure all is good. I highly recommend this restaurant.

Fluke tartare and scallops were my favoritesCame for a family dinner

Sagaponack is such a great spot! The menu is modern and everything is delicious, especially the fluke tartare, the chicken skewers, and the hanger steak (which is just perfection). The Thai milk cake dessert is also incredible and so inventive. The staff is friendly and attentive. Highly recommend!

Incredible - I’d recommend getting the oyster flights and some dishes from the a la carte menu.

Dinner for four fussy people. Hostess was very accommodating to our need for a quieter table away from some noisy groups. Menu eclectic. Mostly seafood, fish and vegatables with one Hanger steak dish. Three of us had the steak, which was perfect. I had the delicious Branzino fillet. Wait staff and the owner were very attentive and accommodating to all our needs. Made us feel valued and welcome. Food and wines were all delish. Would highly recommend this restaurant to all our friends and will return soon.

Insane HH! Loved the $1 oysters and $5 wine. Fries were great and want to come back for the late night HH!

The food is great (thank you chefs!) , and everyone from the hostess who is always so sweet and accommodating, to the bartender who makes great drinks , to the lovely servers is amazing- coming back soon!

Sat at the bar. Bartender was great. Ordered calamari and clam chowder. Both were mid. Chowder was overly heavy and the clams were gritty. The calamari was soggy.

Went two nights in a row. I really enjoyed the lobster roll due to it not being covered with mayo. Enjoyed the roasted oysters - both flavors were delicious. Met one of the co-owners , really nice and we were happy to support such great people! Will be back next time too- thx!

Did the tasting menu and was completely blown away. One of the best (if not the best) meals I have ever had! Every course was completely different but all flowed together beautifully, I would have paid even more for that place! Will definitely be going back, thank you so much for the great service and the delicious food!

Had a great dinner with a large group at Sagaponack and everything was amazing. We came for restaurant week, and the food and service were top-notch. Between us all, we tried everything and it was all delicious. I especially loved the Gambas, miso hake, and matcha panna cotta. The group also liked the various cocktails they ordered!A couple in the group is getting married soon and the manager came over to congratulate them and even gave us champagne to toast to them! It was so thoughtful.I will definitely be back!

A decent spot for a seafood meal. Nothing memorable. Happy hour oysters are good. Try the grilled ones. A Serviceable wine list with a friendly attentive waitstaff when they aren’t slammed. You can tell who the regulars are.

We loved it. Happy hour was fabulous. Food and service hit all cylendars.

I ordered the gambas al ajillo and ‘Nduja mussels and both were fantastic. The night was a bit slow but Amelie was a delightful bartender and server. Def a place to come back to!

So Good! This has become my favorite for seafood. Wonderful flavors. Friendly and excellent staff. They are very accommodating and worked me in even when I did not have a reservation.

We ordered the very well priced tasting menu, which was amazing!!!!!!Great atmosphere and the service was phenomenal, in addition to the tasting menu we ordered the chicken skewer a la cart and that was fantastic. Must return to tryout other dishes!PS, if you order the risotto, 10% from that sale goes to World Central Kitchen which is a great cost!

In an age where service is poor and prices are skyrocketing, Sagaponack takes you back to a wistful time. The staff is terrific; cordial and professional. The food is inventive yet familiar and overall exquisite. I highly recommend this restaurant. Come by for their incredible value Happy Hour.

My friends and I found this place online as we were playing ping pong in the area and OMG what a gem!The food was well prepared and delectable, it was plated beautifully. Everything was mouth-watering and amazingly done!

Love their happy hour menu. The mussels were very tasty. Definitely will go back again!

Some tasty, yet overpriced dishes.Weird service - we tried to order a few bites when we sat down, but were rebuffed - the chef recommends you order all the plates at the same time. We were hungry but hadnt seen each other in a while so didnt want to have to wait until every last one of us was ready to order their mains before ordering something to just get started. We were not doing the tasting menu.The mains were a bit on the small side. More like larger appetizers.

I loved this place! I came here on a Saturday night and couldn’t believe it wasn’t more busy! Amazing happy hour, very affordable. My mom and I shared the salmon Wellington and the quinoa salad, and it was delicious! Highly recommend. Fernando was our server, and he was great! Highly recommend.

The food is top notch. Everything tastes fresh and well seasoned ... this is best shown with the Calamari and Octopus appetizers. The Calamari is fried as usually but the batter is not your standard batter but includes spices which delight your taste buds. The prices for all are reasonable and they have an excellent lunch menu that includes seasoned fries and a side salad. I would recommend for lunch and dinner and happy hour

My sister got food poisoning on her birthday. Please do not get the oysters because I doubt they cared to check if they went bad or not. If oysters went bad you would know purely by the smell or if the shell was open before you opened it.

Delightful dinner, the fluke tartare was a masterpiece, perfectly balanced! Loved the bay scallops with mushroom and peas as well as most of the other dishes. Definitely recommended! We’ll be back

Sagaponack was a great find. Service was phenomenal. Best oysters in a while. Brussel sprouts were great. Only got pictures of the scallops and Thai milk cake. Both were delicious. The Thai milk cake was unlike anything I’ve had in a while. Kyung, managing partner, came by our table and chatted for a bit and was very hospitable. Definitely recommend this restaurant.

Great seafood, wines are pretty good (if you want wines from anywhere but long island they have them, but you have to ask for a separate list). The paella is great, lots of seafood to the amount of rice, good texture on the rice as well. The lobster ravioli is forgettable (deep fried and bad lobster-to-filler ratio), but the oysters are good and super affordable at happy hour prices.

Great food, ambience, value and service! Had these delicious grilled fish tacos that came with salad AND fries. I love that they gave you and option of grilled or fried tacos, cuz I love fish but don’t always want that grease. So good! They had great happy hour pricing and one of those New York restaurants where you can’t hear all of the conversation next to you. Highly recommend!

Great service and food.

I love this place!

Had a great time here, the ambience, food, and service were all great. The R-squared seasonal cocktail was so good and not too strong, tasted just like fall. The Parmesan fries were delicious and the accompanying aioli was great too. We ordered the steak to be medium and it was cooked perfectly. The sauce and side of potatoes also tasted so good, overall an amazing entree. I also enjoyed the Thai Milk Cake dessert, not too sweet. Overall I think the side, big entree, and dessert were enough food for our party of 2. Throughout the night I found that the waitstaff was very attentive and they were able to accommodate for my allergens. Would love to come back here someday just to hang out at the bar! Definitely recommend.

We stopped in for their happy hour and enjoyed absolutely delicious $1 oysters and drinks. Everyone was so nice, and the vibe was fresh and relaxing in the middle of the City. Highly recommend!

Ive been here a few times and each time it was better than the last! Ive been for dinner, happy hour and just drinks at the bar. The ambience is great for large groups, dates and girls night. I really enjoyed the food, drinks, and the vibe. Cant wait to go back!

The NEW Sagaponack, under new ownership, management, and chef, already shows signs that it will thrive, even under the current circumstance of only outdoor dining.Ive had the opportunity to eat both indoors and outdoors since theyve reopened and I can honestly say that both experiences are incredible. Their renovated outdoor seating is extremely safe, chic, clean, and WARM - with partitioning between your party and the next. The wood motif throughout the little room, flora, lighting, decoration, and music playing during the meal are all a part of what makes the experience here so great as soon as you sit down.The food and drinks are unmatched. Everything on the menu is reflective of the restaurants vibe and are elevated versions of familiar foods. You cant go wrong with anything you choose to order - mostly because Ive tried pretty much everything and couldnt choose a favorite. (But if I had to, the Nduja mussels would have to be at the top...) The prices are also very reasonable for the quality and quantity, not even accounting for the fact that the restaurant is located in the heart of NYC.The service is always incredible, with extremely polite and attentive staff, including an amazing in-house sommelier! My water cup was never empty, there were never used plates and utensils left on the table (they were switched out frequently), and you can tell that everyone was familiar with the menu. Masks are always on, but you can tell that service is done with a smile here!I can tell that Im going to be a regular - I cant wait to see whats to come for this great place!

Compliments to the chefs, staff, and everyone who works behind the scenes. Sagaponack is one of my best kept secrets!

I came here for dinner on a Saturday night through a reservation on Open Table and because I remembered it having an extensive whiskey menu. My date is a big whiskey/scotch fan so it was perfect! If youre not a big whiskey fan, theres also seasonal cocktails that are the restaurants takes on Moscow Mules and margaritas.Seafood is the big ticket item here and theres a lot of shellfish if youre into oysters, mussels, and the like. Its not a particularly vegetarian/vegan friendly place so steer clear if you have people in your group that dont eat meat/seafood.All the seafood was impressively fresh and $22 for a full lobster seemed like a steal! Would definitely come back to try out their happy hour deals and other plates on their dinner menu as well!Recommended items:-Raw oysters-Steamed mussels (the broth is amazing with the bread)-Whole lobster

Everything was amazing - service, food, price, and ambiance.

I’m a big fan of this place. Their happy hour is sooo good. Dollar blue point oysters and $5 wine and beer at the bar from 4-7. Get there early to get a seat, standing and waiting for one is no fun! Food is pricey but looks good—I’ve personally only tried the oysters (meh) and pesto fries (amazing).

Great hole in the wall place

Everything was really good! The wine could use some work. But the food was the best.

Amazing. We were craving a seafood joint in Chelsea and this came up. It was perfect, the place was busy and had a good vibe. We sat by the bar. Ordered a great white wine from Portugal.. Got the brussel sprouts...wow! The mussels...double wow. And the gnocchi with scallops..... WOW. Tasted amazing. It was cooked in some mushroom broth, amazing. If you like food, this is the place to go to.

We recently dined at Sagaponack restaurant, and it was an exceptional experience from start to finish. The atmosphere was warm and inviting, that made it easy to relax and enjoy the evening.The food was outstanding. Every dish we ordered was full of flavor and beautifully presented. The menu does not have too many choices, but every item on it screams “Pick me”. I particularly enjoyed the Surf and Turf burger — it was cooked exactly as I asked! My husband had Gochujang Seafood Pappardelle, which was delicious as well. And you can’t go wrong with $1 oysters! For dessert I definitely recommend Tiramisu that comes with strawberry and blackberry sauce.Our hostess, Anastasia, was wonderful and made us feel welcome right away. She was friendly, attentive, and knowledgeable, answering our questions about the menu and offering great recommendations. Her warm personality added to the experience, making it feel like a special. I highly recommend it to anyone looking for great food, a lovely atmosphere, and top-notch service. We’ll definitely be returning soon!

What great, creative, delicious food. Things have really been jazzed up — much more complex and creative than the restaurant name suggests. And best of all, it’s totally unpretentious — in a very friendly, comfortable space on 22nd St. Also, upbeat service. They are informed and highly attentive. Great value for food (and drink) of this quality !-Tad Campion

Wife and I came here on our weekly date night, and it was kind of a hail Mary.We were not disappointed, the food was pretty amazing. we were pretty hyped up when the table next to us kept calling the staff over to tell them how amazing their food was, and we kept thinking it was fake. we were happily wrong, our food was on point, delicious, and repeat worthy. The fries first of all... kept since we could not finish them we took them home and they were as crispy and amazing at home as they were in the venue. for the rest thanks will be back to try MANY things on the menu as they looked to die for.My only negative which does not even add a neg star would be that that tables are too close to each other... we were privy to both sides of dine mates convo all night, but the food... the food made up for it. :D

Went there with a few friends of mine during NYC restaurant week and we were all thoroughly impressed by every element of this restaurant. Food itself was divine, from start to finish. There wasn’t a single dish that we didn’t like and we felt like the chef really put a lot of thought into the balance of each dish. I personally was a big fan of the salmon crudo, which was this fatty salmon yummy goodness. Staff were incredibly nice and attentive–just true professionals all around. We will come back to try other menu items for sure!

This is supposed to recall all the times Ive been to the Hamptons. Well, Ive been there about twice so I guess it did? The white washed walls and clap board aesthetics of the seaside town. The space is comfortable with well-spaced out tables and atmosphere that can get loud but, on the night we were there it wasnt so. Our cordial waitress came by to get the tables drink orders and anything else we might want from the bar. It was still Happy Hour, so we decided to take advantage of the fresh oysters and clams.The food is a mix of American with Asian (Korean) flare. The Seabass was excellently prepared. The seafood pasta was perfect to my taste buds. There was plenty of assorted seafood and pasta was just al dente. Our water was always topped off. The server came kept a keen eye of us if it looked like we needed another round of drinks. I came with no expectations and came out pleasantly surprised. Sagponack was nice. Food was good. Service was good. Cant ask more for an evening dining in NYC.

Happened upon this restaurant by chance and what a great find. Restaurant is nice inside. Ample seating on a Monday night so though we made a reservation, I think wed have been fine walking in.The food here was delicious. We had the octopus salad, lobster roll and oyster tacos. The best of the three was definitely the oyster tacos. Octopus salad came in a close second. Though the lobster roll was good, it left you wanting something more in terms of flavor.For dessert we had the Caramel soufflé which was the perfect finish to the meal. Light, savory and sweet.Would definitely come back to try some of the other items on the menu.

I really love this place!! The food was sooo amazing. Not only the foods were creative and fantastic, but also the cocktails!! Im into their cocktails. The oysters were so fresh too.Also, the vibe of this place was so good and the staffs here were friendly and nice. I highly recommend this place for your amazing dinner!

What a grand ole timeAt SagaCrunchy bites and sipsAt SagaWarm sleek and cozyAt SagaMy go-to NYC spotAt Saga

Phenomenal seafood spot in flatiron and true neighborhood gem!! Offers a la carte and tasting menu choices.EVERYTHING on the menu was delicious! Hard to pick a favorite dish. Salmon and fluke apps were up there as were the cavatelli, risotto, and Brussels sprouts.Good service, good drinks, and good ambiance. Left immensely satisfied and look forward to returning soon!Sagoponack is definitely flying under the radar right now, but you will be delighted if you go!

The lobster roll and salmon dishes were both fantastic. The service was also great! Highly recommend.

Excellent restaurant in Flatiron district Wonderful seafood choices, great salads and sandwiches A must stop when in the area. Tacos are delish as well as salads.

Refreshing, delicious and refined!!! Definitely skill and competence in the kitchen. Quality / cost ratio very compelling.Excellent restaurant, cuisine créative et délicieuse!

Every single meal I’ve had here has been an absolutely delightful experience. The service staff is friendly and skillful—anticipating my needs while exceeding what one expects of an elevated neighborhood restaurant. The food has been exceptional since they’ve reopened during the pandemic, with the menu going through refinements with each season. The wine selection and curation has been *chef’s kiss* each time, and the cocktails are inventive (and also like super delicious).Generally spacious and during the pandemic’s peaks, they were able to adhere to social distancing very well. Great for events, too, as they have a second floor that overlooks the bar.The oysters come beautifully dressed but if you’re looking for that perfect IG story, look no further than the fluke tartare. If you’re not feeling seafood vibes, the kabocha curry’s a really solid option as well.Seriously impressive, especially considering that they rebranded during the pandemic and have been able to continuously improve since then.Props to the team!

What a wonderful night out with family. The seafood paella fried oysters and lobster were just a few of the delicious dishes we had. The service was funny attentive and on point. Come here for a relaxing Long Island shore feel in the city.

Fluke tartare was refreshing and interesting. Salmon shoyu was very well seasoned as well. Cod and mussels were ok. Dessert was decent - not too sweet

Nothing to get excited about - the food is overpriced for what it is. Ordered the steak and it was nicely good and a big piece, however no flavour and no seasonings like salt and pepper on the table. The service is lack lustre and really slow. Ordered the asparagus as a side, over cooked, limp and tasteless.

I have been to Sagaponack a few years back before they rebranded and liked it. Now, I love it. Their new vibe is fresh, professional, and beautiful. I was greeted and my temperature was taken immediately. I was also offered hand sanitizer upon arrival. The first thing I noticed was the caution for COVID! There is not as many people sitting indoors as they would like to keep the capacity indoors low. This made me feel extremely safe. Sagaponack also has an outdoor dining section with heating lamps for those that do not want to sit inside.I was seated in a proper social distancing spot. It was secluded, and intimate. Again, something that is important to me right now. Their restaurant playlist is updated to a more modern place but still chic. I first ordered the Shishito Peppers, the Sumac French Fries, the Faroe Island Salmon Crudo, and the Waldorf Wedge Salad. The peppers were perfect. Not overcooked, not undercooked. The right kind of spicy without it being overwhelming. The fries were a nice addition of something familiar. The salmon was amazing, I loved the attention to detail with plating. The salad was also a nice familiarity to my dinner.My main course was Seared Black Sea Bass. The dish has chorizo and I don’t eat pork due to a restricted diet. Sagaponack accommodated immediately. The spaetzle, olives, and almonds added a nice contrast to the fish. By the way — the fish was also cooked perfectly. I usually end up with a dry fish at other restaurants but not here! Pleasantly surprised.Everyone at my table was happy, content, and satisfied with everything we ate. Would recommend, would come again. Love the new revamping and new menu! Definitely a great place for a date and an even great for a pandemic date with all the precautions taken!

Awesome food w/ great flavors & good variety. Restaurant is clean, staff is very friendly & the overall vibe is warm and welcoming. Definitely recommend for all types of occasions!

Great restaurant week menu. Everything I ate was delicious and the portions were reasonable.

Sagaponack was amazing upon arrival. We had walked in, gotten our temperatures taken as well as hand sanitizer. Precaution was well taken inside as well, masks worn by people working and worn by eaters when gone to the bathroom.The inside vibe of Sagaponack was very warm and welcoming with a chill yet clean look.Drinks were brought quickly with many recommendations given at the table. Host was very nice and was very helpful when it came to ordering.Personally, I had started with Sumac fries, just crispy and with the perfect tang. Shishito Peppers, charred and spiced to perfection. And a TO DIE FOR dressing on the Waldorf Wedge Salad.As a main, I had ordered the Paprika Chicken Sandwich as a main entree, that came with a side of salad. Also amazing as well, perfect bread and perfect crunch!I would definelty come back again. All around so amazing.

This place is an absolute gem. The food is amazing, bar tenders know what theyre doing, and its a great ambience. Highly recommend if youre trying to impress with a restaurant choice.

Exceptionally good everything. Friendly and attentive staff. Nice variety of well executed dishes. New and improved wine and cocktail menu. Looking forward to my next dining experience there.

What a surprise!When it comes to trying a place for the first time, you cant help but feeling the excitement of discovering something new and exciting mixed with the reality that it might end up being a disappointing experience.When I ended up downtown this week to meet with some friends Ive been making plans to see over and over again for the past year without success (do we work for a living or are we living to work?) I had new idea where the evening would bring us.My roundish belly is the proof that I am willing to sacrifice my appearance to go out eating as often as possible and let you guys know where to get the best bang for your buck, I could have been a hand model but decided that someone had to make a stand for the greater good of my New Yorkers.Needless to say that I had little expectation for a culinary experience when finally meeting some friends at the last minute (as I was thinking this would be once again cancelled and rescheduled) without even knowing where to go for drinks and a bite to eat.Against my better judgement I left the local friend suggest a place to go as we were near Washington Square Park and I am a lot more familiar with midtown locations. I stood corrected!My friend decided to bring us for drinks at a place hega referred to as an easy going local bar restaurant with a cool vibe (I have to admit I was kind of worried as I couldnt even understand the places name when he said it and I had to Google the name twice just to be sure it was a thing!). Here comes Sagaponack!!!!As it was still early that evening, we got the pleasant surprise of making it for happy hours (I do not mind at all the younger crowd and being a little squeezed if it means getting a few more drinks and extra food for my budget): DOLLARS OYSTERS!!!!!!!Life is good when you end up seeing friends you thought youll never manage to see again and unexpectedly discover a great new place to have a Long Island beer and a dozen oysters for $20 (now you know why this is the greatest city in the world ).After a few beers and making a dent on the local oysters population while staring at the impressive single malts selection at the bar, my friends and I decided to stay for a more serious bite to eat as the happy hour crowd was winning down. Lady luck was on our side as the lovely hostess managed to find us a table on what seemed to be a busy evening for the restaurant side (the bar area is at the entrance and the restaurants tables and dining to the back). We ended up being upstairs, on a kind of mezzanine with a great view on the bar action below in a setting that wouldnt require us to yell in order to have a long due catching up conversation.You do not leave a winning team so as I started with oysters I decided to stick with seafoods (best decision ever!!!). Seafood lovers who do not want to save up a month salary and wait another month to get a reservation at the Bernardin, welcome to paradise!Yes, I still has a little place for some more oysters and the cooked ones (two different preparations) were out of this world. Best grilled octopus Ive ever had (seriously phenomenal, I wish we could have it as a main course size but didnt want to scare my friends by ordering two just for myself). As my friends were having a parade of many different seafood tacos at the table, I decided to go with the crabs legs as main course (which were by the way really fairly priced compare to some prices I experienced in the city).To cap it all, I cant wait to get back there as there are so many dishes (especially seafood but with some attractive piece of meat too) I want to try. Cool and easygoing place, tons of drinks and cocktails to choose from including local brews and wines, friendly and unpretentious staff but most of all awesome food.Go there you wont be disappointed and I will likely be somewhere in there getting my octopus fix.Cheers.

Great happy hour. In fact, I would go as far as to say that it may be one of the best in the city. $4 local craft beers and $1 oysters? Thanks. It is definitely worth ditching work early and trying to get to Sagaponack before the 7PM cut-off.

Service was good. Food was good. Chicken bites were amazing. Fries were good. Rice balls were good, but not as great as the Italians make it. Definitely would come back here.

It is a nice place, the food is good but is hard to say what is the speciality because they have a little of many things, from sea food to tacos and sandwiches. Is a good option but no to be amazed. Is clean and service is kind.

Food was fine, and prices were reasonable for brunch compared to other places. But the service was really lacking. Also the ambiance wasnt there; no music, and was a little too quiet.Update: service is really bad. Theyre trying to tell us two separate credit cards wont go through payment, which is impossible. We just used the same cards earlier in the day.

Nice little restaurant. Asian influence seafood focus.

Good service. Food was delicious. $1 raw oysters during happy hour

The tasting menu was absolutely delicious from start to finish! And the mezcal sour was very yummy. I left full and happy.

This place has outstanding food, a casually classy decor and vibe, with modest prices (for NY). Just a couple blocks off the main drag (5th Ave.) in mid-man hattan and super busy on a Sunday brunch window - glad we had a reservation. Service was a tad sloppy by wait staff who were spread thin: a meatlovers omelet was dropped off to me instead of the mushroom and since no one checked back and I was hungry I ate it. Omelets were hot and cooked to perfection with a lovely little salad on the side (super smart move vs. the usual heavy sides served with this dish). A light pink fresh strawberry bellini was a delightfful. $30 was the total bill sans tip.

Fiancée was very happy. Loved the caviar oysters. We ordered 5 of them. Will definitely come back.

Fresh and delicious. Seasoning brings out the original taste of food.

Sagaponack is definitely my vibe. Id have to summarize the interior as classy nautical themed. Wood floors, edison bulbs, super long bar with plenty of space, and a mezzanine overlooking the main floor. Very dope.I really enjoyed their food. I ordered their sea bass which was very tasty, and their fries are ON POINT.Service was great and they have a full bar. Will definitely return!

Welcome back! The Hampton-like interior & vibes, upscale menu options while maintaining diner-like pricing.. looks like they have drastically improved from their pre-COVID operation. Looking forward to visiting and supporting them even more frequently when they come up with dessert menu and more competitive beverage options. So glad they have resurrected!

Incredible happy hour! Incredible service! 10/10 we’ll be coming back :)

Great spot in a great neighborhood. The bar is made for a good happy hourThey have a unique take on a lobster roll with chili. The warm bun that it comes on was 🔥 and surprisingly the salad that it came with was really great.Dont go expecting a traditional lobster roll. This is a Connecticut style. Lots of good spicy flavorThe gambas was spicy and delish. The saude was great for dipping the bread.The panna cotta dessert was fantastic! I devoured it.They have a late night happy hour for Friday and Sat. Menu looks interesting, and they have adult happy meals. I want to check that.

Great spot - decked out in very classy fashion, but with a menu full of reasonably priced dishes. Our waiter was not just very attentive, but very personable as well -- the same can be said for the maitred -- he read the fine print in our OpenTable reservation, in which I requested a special welcome for our guest visiting from Italy. In at least 50 attempts, thats the first time I ever witnessed the maitred actually delivering on a special request like that.The only disappointment is that it took us this long to discover the place!

Fantastic happy hour!

The fluke tartare is great and so is the Thai milk cake! The service here was very hospitable and when my mojito was too sour, I was brought another one free of charge.

Amazing drinks! Amazing vibe immaculate and kind service. Especially Amelie at the bar!

Casual seafood spot with good service, good, and cocktails

Annnastaiia was the best! The food and service was great!

Kyung is the restaurant manager and he provided us with amazing service when me and my wife came for dinner on our 5 year wedding anniversary. He was very accomdating and even gave us a suprise dessert. All of the servers were excellent too. The food was very good. We had the shrimp and burgers. We wil be back again.

Wonderful seafood, definitely a hidden gem.

Had such an amazing experience, the staff was amazing and the food was delicious. We had to wait a few minutes for our table and they gave us free drinks and dessert. Amazing spot and very COVID friendly with outdoor heaters

I went on a Wednesday after work for drinks and oysters. Everything was great. The service was attentive. The bartender was amazing (drinks were on point) and the oysters are so yummy. I honestly didnt want to go home. It was just a relaxing, comfortable good time.

Emily was the best and the food was so so good

Simply amazing!! Best staff and amazing food!!

If u want try something special for dinner, you may go to the sagaponack restaurant in NY.Fresh oysters, salmons and steaks...Awesome!!!One of my favorite menu is a lobster roll.Please try and enjoy it~~~~!

Had such a great time! Server was great, vibe was great (cool but music not too loud), sommelier was very helpful and knowledgeable, we had the tasting menu and I really loved it.